- Spanish, good with roasted vegetables, lasagna and pizza, Mexican food
- 2011 Carchelo Red blend of Monastrell 40%, Tempranillo 40%, & Cab Sauvignon 20%. GREAT w/ Peruvian food!
- Like a tempranillo. Good with spicy Italian. Sharp like a cheese.
- 2011 Livor Tempranillo (Spain) perfect with Grilled Flank Steak. Yum!
- Very smooth & balanced! Birthday wine