- Sterling Vineyards 1981 Cabernet Sauvignon
- No, too alcohol-tasting. Thin, harsh Black cherry, nutmeg, and toasty oak aromas, bright ripe fruit flavors and a velvety smooth lingering finish define the style of this Merlot. Aged in small oak barrels, this Merlot is blended with small amounts of other Bordeaux-style varietals to accentuate its complexity. This wine complements a wide range of foods from seafood to lamb, pork, beef, and cheeses.
- 2009 Sterling Vineyards Platinum
- Very light and fruity. Amri like the first white better