- Snapdragon cabernet
- Given by Snapdragons (Kathleen). Drank with Dave in Whistler. Very nice.
- Mild tannins for a Cab Sauv. Mildly spicy flavour, a certain "snap" if you will. Paired with squash and pancheta risotto for supper. Will buy again!
- Riesling, since that's not visible in the photo preview. Okay, not great. A little nosey, a little syrupy.