Premium Schild Estate Barossa Shiraz 2009 Reviews and Comments by Rick M.

Opening this bottle of rotgut demon bile was a terrible, regrettable decision.

5 months ago by Rick M.

7 posts

Milbrandt Vineyards Cabernet Sauvignon 2009 4 weeks ago

Dark, oaky, somewhat dry. Very enjoyable on its own. Needed an hour to fully open up.
Trimbach Riesling Wine 3 months ago

2008. Used in wine sauce for pork tenderloin. Good in context, but really acidic on its own. Could stand up to strong cheese.
Salia De Finca Sandoval 2008 4 months ago

A little rough after opening, but gradually improved to be a very reasonable example of a Spanish red table wine after 30 min. A bit of silt, so don't shake it around much.