- Chianti in north end Boston. Slightly acidic house wine with dry after taste.
- Good red
- Served with ribeye steaks, roasted vegetables and three cheese polenta.
- Nice inexpensive 2010 Chianti ($12 magnum). But I don't love Chianti. Still nice buy.
- Another good Jimmy's wine at $6.99. This is a smooth chianti that goes well with Italian dishes.