- Very good with lamb
- Smooth blend. Coats the mouth.
- Sauvignon Blanc at Bistro Moulin in Monterey
- Hints of chocolate and cassis on the nose. Needs to breath. Aroma is fun to work with on the glass. Chocolate on the late after taste. Easy Bordeaux. Great first wine when starting with French.
- Needs to be decanted. After opens up It is pretty good french table wine