- Actually pretty tasty after 20 years..tobacco earth and liquorice..w unbelievably nice acidity on the finish!
- Tasty Pinot Noir with tart raspberry, sour cherry and spice notes. Better after not aired so still improving. 88
- Port after Carissa weddings. Paul loved
- Prefer pinots from Oregon. This was ok. Smooth. Opened up a little after being open a while
- Light crisp, hit of melon and citrus fruit. Slightly creamy. Nice long after taste. 13% alcohol.