- We had with bison burgers and was wonderful.
- Keith Tulloch - cabernet merlot Very delicious
- Full flavor, though acidic. Better picks out there for the $
- salmon-pink colored rosé of Cabernet Franc, Cabernet Sauvignon and Merlot. On the nose, strawberry and iris aromas
- Aged 14 months in new and neutral French oak Merlot 85% Cabernet Sauvignon 8% Cabernet Franc 5.5% Petit Verdot 1.5%