Geearkay

Geearkay

211 posts

  • 16 hours ago Recommended
    Barramundi, prawns, calamari & 2012 Pear Tree Sauvignon Blanc from Waihopai Valley in NZ's Marlborough region. Bliss!
  • 4 weeks ago Recommended
    Penfolds Bin 311 Chardonnay, an absolute mouth full of pleasure.
  • one month ago Recommended
    Yarra valley sparkles, house brand from VinoMofo
  • one month ago
    Pleasant enough bubbles from France, refreshing as an aperitif
  • one month ago Recommended
    Adelaide Hills Sauvignon Blanc, perfect accompaniment to fresh Coral Trout
  • 2 months ago Recommended
    2009 Pirie Chardonnay. Barrel fermented in French Oak, wild yeast. Stunning with some bottle age, with coral trout
  • 3 months ago Recommended
    Deviation Road 2013 Adelaide Hills Pinot Gris Brilliant with the Sunday night wild Barramundi
  • 3 months ago Recommended
    Penfolds Bin 389 Cabernet Shiraz, intense flavours from a good vintage. Partly aged in oak used for previous Grange
  • 3 months ago Recommended
    2011 Whicher Ridge Riesling from Frankland River, Western Australia. Perfect with grilled Red Emperor .
  • 3 months ago Recommended
    2011 Provenance Pinot Noir, from Golden Plains area near Geelong, Victoria. Excellent with our roasted lamb.
  • Shadowfax 2011 Chardonnay, Geelong and Macedon Ranges 4 months ago Shadowfax 2011 Chardonnay, Geelong and Macedon Ranges Recommended
    Perfect with the coral trout. 2011 Victorian Chardonnay
  • 4 months ago Recommended
    2009 Small Fry Barossa Shiraz, excellent small batch wine. Just perfect with our cottage pie
  • 4 months ago Recommended
    Sensational NV bubbles from Tasmania. Best sparkling wine in show at Queensland RNA for last 2 years
  • 5 months ago Recommended
    Budget Champagne, lots of flavour
  • 5 months ago Recommended
    Brilliant, love to try it again with some aging. 2011 Penfolds Shiraz Grenache Mataro from Barossa
  • 5 months ago Recommended
    2010 Lunatiq Heathcote Shiraz from Tyrells. Sensational
  • 6 months ago Recommended
    2007 Shiraz from Geelong. Still intense, ageing nicely.
  • 7 months ago Recommended
    Margaret River Semillon Sauvignon Blanc and Red Emperor, wow!
  • 9 months ago Recommended
    Yet another flavoursome Marlborough Sav Blanc from NZ. Perfect with the coral trout, lively acidity. 2012 Pear Tree.
  • 9 months ago Recommended
    Very nice NZ Central Otago Pinot Noir 2008, apparently the southern most wine region in the world. Roast lamb, great!
  • 9 months ago Recommended
    Stunningly flavoursome 2009 Pirie Chardonnay. Wild yeast, French oak fermented. Tasmanian excellence.