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Rick M.
7 posts
Milbrandt Vineyards Cabernet Sauvignon 2009
4 weeks ago
Dark, oaky, somewhat dry. Very enjoyable on its own. Needed an hour to fully open up.
Trimbach Riesling Wine
3 months ago
2008. Used in wine sauce for pork tenderloin. Good in context, but really acidic on its own. Could stand up to strong cheese.
Salia De Finca Sandoval 2008
4 months ago
A little rough after opening, but gradually improved to be a very reasonable example of a Spanish red table wine after 30 min. A bit of silt, so don't shake it around much.
Rutherford Hill Napa Valley Appellation 2008
4 months ago
Premium Schild Estate Barossa Shiraz 2009
5 months ago
Opening this bottle of rotgut demon bile was a terrible, regrettable decision.
a To z Oregon Pinot Noir 2010
5 months ago
Weak, watery at first but quite nice after being open for 60 min, if still a bit subtle.