Brett

Brett

244 posts

  • Tinto Da Anfora Red Wine 2007 one month ago Tinto Da Anfora Red Wine 2007
    Dark ruby. Juicy dark mulberries, dry, rich, spicy, plump, gentle tannins, ripely mature.
  • Alsace Grand Cru Riesling 2007 one month ago Alsace Grand Cru Riesling 2007
    Mid gold. Plump fruity floral, medium dry, good acidity which cuts through any richness. Full-bodied, mature, long.
  • Domaine De Saint Pierre Chardonnay Brulees 2010 one month ago Domaine De Saint Pierre Chardonnay Brulees 2010
    Burnished gold. Hint of oak and apricot jam, dry but with edge taken off. Good acidity, plump, fairly full bodied.
  • Domaine Labet Cotes Du Jura 2001 one month ago Domaine Labet Cotes Du Jura 2001
    Burnished gold. Candied blood orange, dry, good, ripe acidity, deep and full of an array of subtle complexity. Long.
  • Cazas Novas 2011 2 months ago Cazas Novas 2011
    Pale gold. Flowery orange blossom, dry bright acidity with citrus notes. Medium- bodied.
  • Sant'Ana Tinto 2011 2 months ago Sant'Ana Tinto 2011 Recommended
    Light ruby. Bright, crisp little red berries with a touch of hedgerow. Dry, fruity with a fine mineral angularity. Juicy
  • Montes Alpha Syrah 2001 2 months ago Montes Alpha Syrah 2001
    Deep bronzed ruby. Raspberries and spice; dry, still decent tannins, with a hint of vanilla, liquorice and plump fruit.
  • Le Md De Bourgeois Sancerre 2009 2 months ago Le Md De Bourgeois Sancerre 2009
    Pale gold. Gooseberry, grassy with a modicum of oak. Dry, good acidity, vanilla, herby spice, firm body, touch exotic.
  • Arbois Les Moulins Domaine De La Touraize 2 months ago Arbois Les Moulins Domaine De La Touraize
    Greeny gold. Earthy (forest leaf mould?), fruity. Dry, good acidity, lemon pith, medium-bodied, characterfully Jura!
  • Vieilles Vignes Pinot Noir 2010 2 months ago Vieilles Vignes Pinot Noir 2010
    Pale ruby. Sour cherry and blackberry, dry, soft tannins, chunky fruit. Medium bodied and juicy.
  • Macvin Du Jura 2 months ago Macvin Du Jura
    Light gold. Quince, liquorice with a hint of brandy; sweet, voluptuous, creamy with oaky vanilla as well as cinnamon.
  • Grauer Burgunder Karl h Tohner 2011 2 months ago Grauer Burgunder Karl h Tohner 2011
    Greeny gold. Apples, cinnamon, lemon curd. Dry, spicy, plump acidity, well structured - a big fruity treat!
  • Badoz Cotes Du Jura 2 months ago Badoz Cotes Du Jura
    Mid gold. Touch of oak, hint of peach, smidgin of curry. Dry, good acidity with spices and fruit compote. Long finish.
  • Roussette De Savoie Altesse 2010 2 months ago Roussette De Savoie Altesse 2010
    Pale gold. Peach skin and lemon. Dry, juicy, creamy with crisp acidity. Hint of camomile and other grassy herbs. Long.
  • Domaine Jean David 2 months ago Domaine Jean David
    Deep dark ruby. Oaky dark fruits and spicy liquorice, dry, taut rich tannins with spices continuing to flourish. Big
  • Bouza Tannat 2009 2 months ago Bouza Tannat 2009
    Deep dark ruby. Oaky dark fruits and spicy liquorice, dry, taut rich tannins with spices continuing to flourish. Big.
  • Domaine De Souviou Jarancon Sec 2011 2 months ago Domaine De Souviou Jarancon Sec 2011
    Mid gold. Herby, deep lemon notes, dry, good acidity with plump, juicy mouthfeel. Long.
  • Yealands Estate Winery 2 months ago Yealands Estate Winery
    Pale gold. Spicy honeysuckle blossom, dry, good, crisp acidity with herby lemony notes and white pepper; long finish.
  • Beaujolais Villages Appellation Beaujolais 2 months ago Beaujolais Villages Appellation Beaujolais
    Light ruby. Clean, sappy red fruits, floral, dry, soft, soft tannins. Medium bodied with a gentle finish. A decent drop.
  • Chateau Lyonnat 1990 3 months ago Chateau Lyonnat 1990
    Dark ruby browning at the rib. Stewed black fruits, some savoury, minty notes, but still bright and deliciously mature.
  • Vignoble Guillaume Pinot Gris 3 months ago Vignoble Guillaume Pinot Gris
    Deep bronzey gold. Touch floral, smoky, concentrated cooked stone fruit. Dry, acidity creeps up on you, with toasty hint