Brett
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l'Eandre Domaine Pignier
Mid ruby. Currants, sultanas even, with deep fruit complexity. Dry, gentle tannins, deliciously full and ripe.
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Dvh Pinot Noir 2011
Mid ruby. Blackberries spicy dry rounded tannins with a twinkly richness.
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Champagne Coeur De Cuvee 2001
Mid gold. Peaty notes with fruity notes. Gentle but persistent mousse. Dry, fine acidity, long, rich stylish.
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Dvh Aligote 2011
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Jacques Matte Chautagne Wine
Mid ruby. Gorgeous dark red fruits, touch of clove, deep, dry fruity tannins. Silky minerality, slides over the palate
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Vin De Savoie Pinot Noir
Palest ruby. Hints of blackberry, direct fruit, dry soft tannins. Straightforward decent light red.
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Ceventhorpe Seyval Wine 2010
Mid gold. Herby, lemony with hints of spice, dry, very bright with minerally weight, with expressive fruit. Yorkshire!
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Tremendus Rioja
Bright orange-pink. Fulsome red fruits, dry, rich, fresh acidity, big mouthful. Stylish traditional Rioja rosé.
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Chablis Domaine De Levee 2010
Pale gold. Waxy plump lemons, dry, good acidity, mineral and fulsome citrus fruit. Long finish.
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Capezzana Vin Ruspo 2010
Deep bronzy pink. Plump strawberries on nose with, on the palate, ripe peach! Dry, fine acidity, big juicy mouthful.
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Biferno Rosso Riserva 2007
Deep ruby. Big warm cooked red fruit: apple and blackcurrant pie. Dry, juicy, mature tannins, spicy edge, plump, long.
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Rheingau Riesling Wine 1994
Pale gold. Butterscotch, grapes; dry, good acidity, some fruit amongst the mature flavours as wine fades into the sunset
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Gusbourne Blanc De Blancs 2008
Mid gold. White pepper, bright ripe spicy fruit. Dry, bright acidity, touch of autolysis, peppery, whitecurrants, full.
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Mosse Agnes & Rene Mosse Anjou 2011
Mid gold. Pemon peel, ash, custard apple. Dry, bright, with glimpses of a 'natural' apple, cidery taste.
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Abadia De San Campio 2011
Mid gold. Kiwi fruit, custard apple, yes, tad exotic! Dry, bright, rich with a fine texture. Lovely.
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Cotes Du Jura Trousseau 2009
Dusky ruby. Bosky woodland fruits, dry, fruity tannins. Intriguing wine which is on the cusp of youth and maturity.
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Cremant Du Jura Brut
Salmon pink. Strawberries with a hint of yeast. Dry, good acidity, sparkly, zingy fruit.
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Salentein Reserve Cabernet Sauvignon 2008
Mid gold. Apples and pears with touch of honeyed oak, dry, creamy, bright, long.
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Saint Clair Family Estate Sauvignon Blanc 2011
Ruby. Spicy plums with dollops of blackberry. Dry, gentle tannins. A stylish, juicy mouthful - a good with spicy chicken
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Cune Rioja Barrel Fermented 2011
Mid gold. Attractive sprinkle of oak atop yellow spicy fruit. Dry, crisp acidity, medium bodied, long.
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Champagne Laurent Perrier Brut 1812
Pale gold. Apricots, touch of brioche, gently dry, rounded acidity, a pleasing sparkly mouthful.