Brett

Brett

302 posts

  • Buzbag Rezerv 2007 one year ago Buzbag Rezerv 2007
    Deep ruby. Red berries and toffee, dry rich bright redcurrants, robust oaky tannins, chunky, deep.
  • Mahra Cabernet Sauvignon 2011 one year ago Mahra Cabernet Sauvignon 2011
    Light ruby. Blackcurrants, chunky red fruits, dry, little touches of acidity add a finesse.
  • Cankaya Wine one year ago Cankaya Wine
    Greeny gold. Floral, blossom, dry, pleasant acidity which balances and excites the palate. Good with Bosphorus anchovies
  • Kav 2010 one year ago Kav 2010
    Deep ruby. Black autumn berries, spicy, dry, fine tannins, made from Turkish varieties but 'distressingly international'
  • Domaine De La Tourmaline Trousseau Wine one year ago Domaine De La Tourmaline Trousseau Wine
    Ruby. Bags of fruit - strawberries, cherries - a merry fruit basket of juicy delights with fine herby depths.
  • Rosselle De Savoie Altesse Wine one year ago Rosselle De Savoie Altesse Wine
    Light gold. Big rich smoky fruit, dry, big in the mouth, waxy dried apricots, full bodied, long. Double magnum, a bonus!
  • Dinastia Vivanco Reserva 2004 one year ago Dinastia Vivanco Reserva 2004
    Ruby. Fruity plums and cherries with just a hint of vanilla. Dry, this medium-bodied red is delightfully delicious!
  • one year ago
    Mid gold. Waxy peaches, dry but rich; good acidity, lemony, deep complexity, gorgeous mouthfeel. Drinking well now +
  • Champagne one year ago Champagne
    Coppery pink. Redcurrants, whitecurrants, dry with a persistent fizz. Bright, crisp, lovely fruit with a tinkle of spice
  • Paul Jaboulet Crozes Hermitage 1996 one year ago Paul Jaboulet Crozes Hermitage 1996
    Deep ruby, touch of brown on rim. Venerable nose of spice and forest floor, reminding me of old encyclopedias! Delicious
  • Vin De Savoie Gamay Rose Vielles Vignes one year ago Vin De Savoie Gamay Rose Vielles Vignes
    Pale, pale pink. Redcurrant, floral, dry with a fruitiness that beguiles. Enjoyed with wild mushroom dishes.
  • Bouza Albarino one year ago Bouza Albarino
    Light gold. Lemony and vegetal notes presage a dry white with white pepper and crisp acidity. Plump, long, rich finish.
  • Colonat Les Thorins 2009 one year ago Colonat Les Thorins 2009
    Mid ruby. Peony, floral and fruity, dry, soft, juicy, squishy, jammy red fruits. Will het better and better!
  • Vire Clesse 2005 one year ago Vire Clesse 2005
    Gold, making you think it'll be sweet? But no, it is in fact dry! Bouquet and flavours of fuzzy peach, herby, oaky.
  • Grisard one year ago Grisard
    Ruby. Cheerful plum notes, dry, finely attuned tannins, gentle spice.
  • Maison Mollex Clos De La Peclette Seyssel 2010 one year ago Maison Mollex Clos De La Peclette Seyssel 2010
    Pale gold. Elegant peachy, creamy fruit with a touch of hedgerow. Dry, balanced acidity, fruity. Medium finish.
  • Terrazze Retiche Di Sondrio Il Pettirosso 1999 one year ago Terrazze Retiche Di Sondrio Il Pettirosso 1999
    Pale browny ruby which exhibits age. Black and red currants, taut, delicious ripe fruit, delightful balanced tannins.
  • Pacherenc Du Vic Bilh Saint Martin 1996 one year ago Pacherenc Du Vic Bilh Saint Martin 1996
    Gold! Hazelnuts, butterscotch, passion fruit = sweet, backed up by well balanced acidity. Great with creamy blue cheese
  • Marsanne De Lucca. one year ago Marsanne De Lucca.
    Pale gold. Melony, touch of honeysuckle, dry, good acidity, plump, great with prawns and bresaolo di tonno.
  • Touraine Sauvignon Les Davants De La Bonneliere one year ago Touraine Sauvignon Les Davants De La Bonneliere
  • Fluteau Champagne Cuvee Reservee one year ago Fluteau Champagne Cuvee Reservee
    Light gold. Fine mousse with fruity, yeast notes; bright, crisp, elegant and well rounded.