Brett

Brett

302 posts

  • Buzbag Rezerv 2007 2 years ago Buzbag Rezerv 2007
    Deep ruby. Red berries and toffee, dry rich bright redcurrants, robust oaky tannins, chunky, deep.
  • Mahra Cabernet Sauvignon 2011 2 years ago Mahra Cabernet Sauvignon 2011
    Light ruby. Blackcurrants, chunky red fruits, dry, little touches of acidity add a finesse.
  • Cankaya Wine 2 years ago Cankaya Wine
    Greeny gold. Floral, blossom, dry, pleasant acidity which balances and excites the palate. Good with Bosphorus anchovies
  • Kav 2010 2 years ago Kav 2010
    Deep ruby. Black autumn berries, spicy, dry, fine tannins, made from Turkish varieties but 'distressingly international'
  • Domaine De La Tourmaline Trousseau Wine 2 years ago Domaine De La Tourmaline Trousseau Wine
    Ruby. Bags of fruit - strawberries, cherries - a merry fruit basket of juicy delights with fine herby depths.
  • Rosselle De Savoie Altesse Wine 2 years ago Rosselle De Savoie Altesse Wine
    Light gold. Big rich smoky fruit, dry, big in the mouth, waxy dried apricots, full bodied, long. Double magnum, a bonus!
  • Dinastia Vivanco Reserva 2004 2 years ago Dinastia Vivanco Reserva 2004
    Ruby. Fruity plums and cherries with just a hint of vanilla. Dry, this medium-bodied red is delightfully delicious!
  • 2 years ago
    Mid gold. Waxy peaches, dry but rich; good acidity, lemony, deep complexity, gorgeous mouthfeel. Drinking well now +
  • Champagne 2 years ago Champagne
    Coppery pink. Redcurrants, whitecurrants, dry with a persistent fizz. Bright, crisp, lovely fruit with a tinkle of spice
  • Paul Jaboulet Crozes Hermitage 1996 2 years ago Paul Jaboulet Crozes Hermitage 1996
    Deep ruby, touch of brown on rim. Venerable nose of spice and forest floor, reminding me of old encyclopedias! Delicious
  • Vin De Savoie Gamay Rose Vielles Vignes 2 years ago Vin De Savoie Gamay Rose Vielles Vignes
    Pale, pale pink. Redcurrant, floral, dry with a fruitiness that beguiles. Enjoyed with wild mushroom dishes.
  • Bouza Albarino 2 years ago Bouza Albarino
    Light gold. Lemony and vegetal notes presage a dry white with white pepper and crisp acidity. Plump, long, rich finish.
  • Colonat Les Thorins 2009 2 years ago Colonat Les Thorins 2009
    Mid ruby. Peony, floral and fruity, dry, soft, juicy, squishy, jammy red fruits. Will het better and better!
  • Vire Clesse 2005 2 years ago Vire Clesse 2005
    Gold, making you think it'll be sweet? But no, it is in fact dry! Bouquet and flavours of fuzzy peach, herby, oaky.
  • Grisard 2 years ago Grisard
    Ruby. Cheerful plum notes, dry, finely attuned tannins, gentle spice.
  • Maison Mollex Clos De La Peclette Seyssel 2010 2 years ago Maison Mollex Clos De La Peclette Seyssel 2010
    Pale gold. Elegant peachy, creamy fruit with a touch of hedgerow. Dry, balanced acidity, fruity. Medium finish.
  • Terrazze Retiche Di Sondrio Il Pettirosso 1999 2 years ago Terrazze Retiche Di Sondrio Il Pettirosso 1999
    Pale browny ruby which exhibits age. Black and red currants, taut, delicious ripe fruit, delightful balanced tannins.
  • Pacherenc Du Vic Bilh Saint Martin 1996 2 years ago Pacherenc Du Vic Bilh Saint Martin 1996
    Gold! Hazelnuts, butterscotch, passion fruit = sweet, backed up by well balanced acidity. Great with creamy blue cheese
  • Marsanne De Lucca. 2 years ago Marsanne De Lucca.
    Pale gold. Melony, touch of honeysuckle, dry, good acidity, plump, great with prawns and bresaolo di tonno.
  • Touraine Sauvignon Les Davants De La Bonneliere 2 years ago Touraine Sauvignon Les Davants De La Bonneliere
  • Fluteau Champagne Cuvee Reservee 2 years ago Fluteau Champagne Cuvee Reservee
    Light gold. Fine mousse with fruity, yeast notes; bright, crisp, elegant and well rounded.